Soggy Chips

Wash your potatoes. Slice them pretty thin. (keep those fingers tucked back).
Grease your cookie sheet, or baking dish. Don't overcrowd them. 

Bake for about 25-35 minutes on 350ish (again, all of our ovens cook different, keep an eye on them).  Flip about half way through the baking process.

Now, when you take them out, sprinkle with shredded cheese, and douse with bacon bits. I actually placed them back under the broiler for a few minutes to crisp them up to my liking.

Serve with ranch dressing or sour cream (do not skip this step!)

There ya go. Enjoy!

No comments:

Post a Comment